Autograph Brasserie

Yellowtail Crudo

leche de tigre, compressed mango, aleppo pepper, hibiscus flower

Price: 22.00

Tuna Tartare

brioche melba, chili oil, lemon aioli, pickled scallion (d,g)*

Price: 24.00

Shrimp Cocktail

(s)

Price: 28.00

East Coast Oysters

(s)

Price: 23.00

West Coast Oysters

(s)

Price: 24.00

Oyster Sampler

(s)

Price: 25.00

Parker House Dinner Rolls

whipped goat cheese, oven roasted tomatoes (d,g)

Price: 12.00

Soup Du Jour

chef’s inspired fresh soup of the day

Price: 16.00

Lobster Bisque

shrimp, oven dried tomato (d,s)

Price: 18.00

Caesar Salad

baby romaine, parmesan, baguette croutons (d,g)

Price: 17.00

Steak Tartare

flat iron, parsley, quail yolk, crostini (g)*

Price: 22.00

Burrata

citrus variations, poppy seed vinaigrette, marcona almonds (d,n)

Price: 18.00

Crispy Calamari

red pepper aioli, charred lemon (g,d,s)

Price: 21.00

Oven Baked Brie

black truffle honey, roasted grapes, pistachio, rosemary olive oil, baguette (d,g,n)

Price: 22.00

Artisanal Cheese

selection of cheeses & accoutrements (d,g,n)

Price: 22.00

Autograph Wedge

bacon, tomato, crumbled blue cheese, blue cheese dressing (d)

Price: 18.00

Chicory Salad

poached pears, toasted hazelnuts, gorgonzola, fig balsamic (d,n)

Price: 18.00

MONDAY - Bouillabaisse

(g,d,s)

Price: 69.00

TUESDAY - Whole Roasted Duck For Two

(g,d,n)

Price: 85.00

WEDNESDAY - Frenched Veal Chop

(d)

Price: 75.00

THURSDAY - Pork Tenderloin Torchon

(d,n)

Price: 43.00

FRIDAY - Lobster Thermidor

(g,d,s)

Price: 69.00

SATURDAY - 14oz New York Strip

(d)

Price: 63.00

SUNDAY - Australian Lamb Rack

(d,g)

Price: 65.00

Seared Branzino

chilled couscous, sauce vierge, chermoula, aged balsamic (d,g)

Price: 46.00

Alaskan Halibut

white asparagus, chive beurre blanc, salmon roe, nasturtium (d)

Price: 49.00

Chicken Roulade

ricotta & spinach stuffed, parsnip puree, wild mushrooms, chicken velouté (d,g)

Price: 38.00

Veal Milanese

arugula, sun dried tomato, lemon, parmesan, basil pesto (d,g,n)

Price: 47.00

Crab Louie Salad

jumbo lump, avocado, oven dried tomatoes, iceberg (d,s)

Price: 38.00

Tuna Niçoise Salad

olives, haricots verts, egg, potatoes, avocado, tomato, dijon dressing

Price: 36.00

Prime Ribeye Steak Frites

red wine butter, truffled parmesan fries (d,g)’

Price: 65.00

Moules Frites

allagash white, aromatics, lemon butter (d,g,s)

Price: 29.00

Filet Au Poivre

green peppercorns, red watercress (d)

Price: 62.00

Lobster Cavatelli

calabrian chili, tomato, sambuca (d,g,s)

Price: 69.00

Day Boat Scallops

lobster emulsion, roasted fennel, fingerling potato, red vein sorrel (d,s)

Price: 59.00

Beef Bourguignon

short rib, potato puree, carrot, pearl onion (d)

Price: 49.00

Seared Salmon

black pepper crust, honey roasted baby carrot, crisp sunchoke, dijon crème, fresh dill (d,g)

Price: 39.00

Autograph Burger or Impossible Burger

gruyère, caramelized onion, peppercorn aioli (d,g)

Price: 28.00

Grilled Asparagus

(d,g)

Price: 14.00

Truffled French Fries

(d,g)

Price: 12.00

Mac & Cheese

(d,g)

Price: 15.00

Broccolini

(d,n)

Price: 15.00

Sweet Potato Fries

(g)

Price: 12.00

Roasted Mushrooms

Price: 14.00